I'm currently planning a fabulous Venice extravaganza for a group next May and I'm getting pumped about all things Venetian. This just might be my favorite - the original bellini from Harry's Bar. They have the
recipe on their website, so I thought why not share it with you in time for the weekend.
(Click on this entry to see the recipe.) http://www.harrysbarvenezia.com/bellini.htm
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